Braglio Farms has been a family owned and operated business since 1962. Joseph “Poppa Joe” Braglio, and his son Wayne, started our farm in Woodstock, Maryland. We have taken root there, and pride ourselves on the same values that have been passed along from father to son for 5 generations.
Our meats are raised on our farm and sourced locally to be finished at our USDA-PRIME guidelines. The meats are flash frozen to be sealed for freshness. You will notice vibrant colors, more flavor, and better nutrition in fresh local food. We breed Charolais/Limousine cross & Charolais/Angus cross. Giving our beef great marbling, beefy flavor, and tenderness.
Our Pork & Poultry are hormone and nitrate free. We maintain a fresh healthy diet for all our animals. If you know where and who raised your food then you can say,
"I KNOW WHERE MY FOOD COMES FROM!"
Our products are served in our own restaurants, that have been family owned and operated for over 30 years! Come down to the farm and take some home, or come on in and visit us at The Woodstock-Inn and see for yourself!
.jpg)
.jpg)
.jpg)
.jpg)
© 2024 Braglio Farms
® ALL RIGHTS RESERVED.
